Help To NOT Waste Food – September Resolutions

Are you familiar with the “Too Good To Go” App? Do you know that 1/3 of all food is being wasted, and the result of this waste?
I am working on my resolutions to help with Climate Change. This year marks 15 years of New York City Climate Change Week.

Learn more about that here: https://www.climateweeknyc.org/

Tech4Boomers September Resolutions and Episode 57 of Judith Guerra Wellness Connections podcast focuses on how to be a part of the workforce against Climate Change. What better way to do that than to NOT waste food?

Find out how you can help by reading about the Too Good To Go app at the links below.

https://share.toogoodtogo.com/stores/list/filter/diet/vegetarian?lid=1ow41wye7fi3

https://www.goodgoodgood.co/articles/too-good-to-go-review

Food Waste is not a pretty picture for our planet.

Photo by Stijn Dijkstra on Pexels.com

All the best in Wellness for our Planet 🙂

Climate Week NYC & Living with the Book Segment 4

September 17-24, 2023 is the 15th year of Climate Week in NYC.

My September podcast on the Wellness Connections is filled with my recent findings about how we can make a difference and do our part to help with the challenges of climate change.

Listen to my September Resolutions on my latest episode below.

Available on Apple Podcast and other platforms

The OMD Plan is Suzy Amis Cameron’s campaign on eating plant-based meals for our health and in her words “Save the Planet”.
Learn more about it below.

Learn more at the Media Center and sign up for the Newsletter at the same time.
https://omdfortheplanet.com/media-center/
Find easy recipes: https://omdfortheplanet.com/omd-blog/

Photo by Soo Ann Woon on Pexels.com

Read the pdf of her book at this link:
4P_Cameron_OMD__34783.indd (omdfortheplanet.com)

All the best in Wellness!

FOODPRINT, PIZZA, and the WATER CONNECTION?

Really? I don’t have it often, however pepperoni pizza has been known to cross my palate. And, because I am a subscriber to the FoodPrint Newsletter, I just became aware of this fact: One serving of pepperoni pizza uses 53 gallons of water!

Photo by Narda Yescas on Pexels.com

Why should we care how much water we use by the choices we make for our daily intake of food? Well, one answer is to conserve water right?

Other reasons: Firefighters, hospitals, gas stations, street cleaners, health clubs, gyms, and restaurants all require large quantities of water to provide services to our communities. Reducing our usage of water now means that these services can continue to be provided.
Source: https://www.liveabout.com/conservation-efforts-why-should-we-save-water-3157877

Knowledge gives us the opportunity to be reliable and conscientious in determining how we live and support the planet’s well-being. When we have facts, we can make informed decisions. Tech4boomers will continue to bring you “news you can use” to participate, to do your part and contribute to the well-being of the planet for future generations. Let’s work at it together.

FoodPrint Newsletter Link:
https://foodprint.org/what-is-foodprint/newsletter/

Water Calculatorhttps://www.watercalculator.org/water-footprint-of-food-guide/ 

Listen to what I am thinking and talking about at Judith Guerra Wellness Connections.

This podcast is available on Apple podcast, Google podcast, and other platforms of your choice. 

All the best in Wellness & Happy Holidays!

FOODPRINT: Reducing Your Food Waste & More

News you can use 🙂

Click here for a free chart on how to reduce food waste:
https://foodprint.org/wp-content/uploads/2021/05/2021_05_03_FP_ABCsOfReducingFoodWaste_FINAL.pdf

Listen to a FoodPrint Podcast at this link https://foodprint.org/what-youre-eating/

Climate Change Game: https://ig.ft.com/climate-game/

All the best in Wellness !